GOURMET Cocottes

I love that these cocottes come in different sizes—the small one is perfect for individual crème brûlée, while the larger holds a generous side dish. The glossy finish makes them look elegant enough to go straight from oven to table. Cleanup is effortless, too.

These mini cocottes held up beautifully in the oven and kept my gratin perfectly hot at the table, the ceramic is surprisingly thick and sturdy. I bought the smallest size for individual creme brûlées and it was just right.

Serving individual portions of soup at dinner felt so much more polished, and the generous capacity means I can also use them for sides without everything spilling over. They've honestly become my go-to for any dish that needs a pretty presentation.