GOURMET Assiettes Cocottes

The two diameters give me real flexibility—I use the smaller ones for side dishes and the bigger ones for mains, and the cocotte shape keeps everything looking rustic but polished. They’ve held up beautifully through the dishwasher so far.

I love how the deep, cocotte-style shape keeps my stews warm through the whole meal. The larger diameter is perfect for generous portions without looking crowded on the table.

The smaller diameter is perfect for individual appetizers, and the ceramic feels wonderfully dense and substantial. They've completely elevated our casual dinner parties.