Faca de manteiga

Finally a butter knife that doesn't slip out of my hand—that tapered ridge actually makes a difference when spreading. The stainless steel feels solid without being too heavy, and it's slim enough to fit in the drawer with my other flatware.

I was pleasantly surprised by how well-balanced this knife feels when spreading butter—gripping the handle is very intuitive. The stainless steel has a nice weight without being too heavy, and the baguette pattern looks classic on the table.

The tapered ridge along the handle makes the grip feel really secure, even when my hands are a bit greasy from buttering toast. The baguette pattern is understated but gives them a classic look that fits right in with my other flatware.