Garfo de Bolo

The ridge along the handle makes it so easy to hold, even with slightly greasy fingers after dessert. Really solid weight for a cake fork and the stainless finish still looks brand new after a month of use.

I was pleasantly surprised by how well-balanced this fork feels in my hand—the tapered ridge really does make it easier to grip while cutting through a slice of cake. The stainless steel has a nice weight to it without being too heavy, and it cleans up effortlessly.

The tapered ridge along the handle really does make it feel more secure in your hand—I noticed it the first time I used one. They're lightweight but solid, and the classic baguette pattern looks just as good on the table as it does in the drawer.