甜點刀

I love running my thumb over the wood-grain relief on the handle while I slice cheese—it adds just the right amount of grip without feeling rough. The stainless steel blade holds a clean edge and cuts through a firm pear with no struggle.

The weight is perfectly balanced — not too heavy, not too light — and the stainless steel has a nice, solid feel. I was surprised by how comfortable the grooved handle is to grip, even after a long meal.

The wood-grain relief on the handle isn't just decorative—it gives a nice grip even when my fingers are slightly damp. Arrived from Normandy with a lovely brushed finish that looks far pricier than what I paid.